Fermented Garlic Pickle
Fermented Pickles
Fermented garlic with mild flavour and probiotic benefits
Choose a Size
Quantity
145,000 Toman
Prices may change. Final price confirmed when placing your order.
About This Product
Bubar fermented garlic is made through a natural lacto-fermentation process. Fresh garlic cloves are fermented in natural brine to develop a mild, deep flavour rich in probiotics. No vinegar, completely natural.
Product Details
How to Order
Choose your product, then place your order via WhatsApp. We respond as quickly as possible.